Wednesday, February 24, 2016

White Bread Recipe - Bread Maker Recipe - 2LB

1 1/3 Cups Water
2 2/3 Tablespoon Vegetable Oil
2 2/3 teaspoon Salt
2 Tablespoon Sugar
4 Cups Flour
3 1/3 tsp Yeast
Add water, oil, sugar and salt.
Sift in flour.

Tap pan 3 time on countertop to level everything out.
Lastly, add yeast and that's it. Place pan back in bread maker and bake according to your bread maker instructions. My bread maker bakes bread in 3 hours.
That's how my bread looks after it bakes and cools for few hours.
Cut it lengthwise - in half.
Slice each half into sandwich size slices.
Serve this bread on the side or on your favorite sandwich.

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