Ingredients:
1 1/3 Cups Water
2 2/3 Tablespoon Vegetable Oil
2 2/3 teaspoon Salt
2 Tablespoon Sugar
4 Cups Flour
3 1/3 tsp Yeast
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Add water, oil, sugar and salt. |
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Sift in flour. |
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Tap pan 3 time on countertop to level everything out. |
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Lastly, add yeast and that's it. Place pan back in bread maker and bake according to your bread maker instructions. My bread maker bakes bread in 3 hours. |
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That's how my bread looks after it bakes and cools for few hours. |
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Cut it lengthwise - in half. |
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Slice each half into sandwich size slices.
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Serve this bread on the side or on your favorite sandwich. |
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Enjoy!!! |
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